Ghritas in Ayurveda are medicated ghee formulations that involve the infusion of herbs and other therapeutic ingredients into clarified butter (ghee). These ghritas are esteemed for their potential to deliver the medicinal properties of herbs in a concentrated form. However, it’s crucial to use ghritas under the guidance of an Ayurvedic practitioner, as they are potent and their application varies based on individual constitutions and health conditions. Here are some insights into using ghritas in home remedies:
Brahmi Ghrita:
- Usage: Brahmi Ghrita is known for its cognitive and nervine benefits.
- Method: Consuming a small amount with warm milk or water may support memory, concentration, and overall brain function.
Triphala Ghrita:
- Usage: Triphala Ghrita is valued for its digestive and detoxifying properties.
- Method: Consuming a small amount with warm water before bedtime can support digestion, regulate bowel movements, and aid detoxification.
Panchagavya Ghrita:
- Usage: Panchagavya Ghrita combines ghee with five products from the cow (milk, ghee, curd, urine, and dung) and is traditionally used for various health benefits.
- Method: Consuming it with honey or as directed by an Ayurvedic practitioner may support overall health and immunity.
Shatavari Ghrita:
- Usage: Shatavari Ghrita is beneficial for women’s health, especially during pregnancy and postpartum.
- Method: Consuming it with warm milk or as advised by an Ayurvedic practitioner may support reproductive health and lactation.
Mahatriphala Ghrita:
- Usage: Mahatriphala Ghrita combines ghee with Triphala and is known for its digestive and rejuvenating properties.
- Method: Consuming a small amount with warm water before meals may aid digestion and promote overall well-being.
Changeri Ghrita:
- Usage: Changeri Ghrita is traditionally used for respiratory health.
- Method: Consuming it with warm water or honey may be beneficial for managing respiratory conditions.
Kalyanaka Ghrita:
- Usage: Kalyanaka Ghrita is used for various health concerns, including skin issues.
- Method: Consuming it with warm water or as directed by an Ayurvedic practitioner may support skin health.
Balashwagandhadi Ghrita:
- Usage: Balashwagandhadi Ghrita is known for its benefits in promoting strength and vitality.
- Method: Consuming a small amount with warm milk may be beneficial for overall energy and well-being.
Vidaryadi Ghrita:
- Usage: Vidaryadi Ghrita is used for its rejuvenating and nutritive properties.
- Method: Consuming it with warm milk or as advised by an Ayurvedic practitioner may support vitality and strength.
Jatyadi Ghrita:
- Usage: Jatyadi Ghrita is valued for its wound-healing and anti-inflammatory properties.
- Method: Applying it topically on wounds or skin irritations may promote healing.
Always consult with an Ayurvedic practitioner before using ghritas or any herbal remedies. They can provide personalized guidance based on individual health conditions, ensuring that the chosen ghrita and its dosage are suitable for your specific needs.
Brahmi Ghrita
Ingredients
| Each 10 g prepared out of |
|---|
| S.No | Sanskrit Name | Botanical Name | Parts Used | Form | Qty. |
|---|
| 1 | Grutham | Ghee | Â | As it is | 12.477 ml |
| 2 | Brahmi | Bacopa monnieri | Pl. | Jce. | 23.486 g |
| 3 | Shunti | Zingiber officinale | Rz. | Pst. | 0.092 g |
| 4 | Maricha | Piper nigrum | Dr. Fr. | Pst. | 0.092 g |
| 5 | Pippali | Piper longum | Dr. Fr. | Pst. | 0.092 g |
| 6 | Syama | Operculina turpethum (Bl Var) | Rt. | Pst. | 0.092 g |
| 7 | Thruvruth | Operculina turpethum | Rt. | Pst. | 0.092 g |
| 8 | Dandhi | Baliospermum montanum | Rt. | Pst. | 0.092 g |
| 9 | Sankhupushpi | Clitoria ternatea | Rt. | Pst. | 0.092 g |
| 10 | Nrupadhruma | Cassia fistula | St.Bk. | Pst. | 0.092 g |
| 11 | Sapthala | Alstonia scholaris | St.Bk. | Pst. | 0.092 g |
| 12 | Krumihara | Embelia ribes | Dr. Fr. | Pst. | 0.092 g |
Dosage
Brahmi Ghrita Liquid – 2-3gm once or twice a day or as directed by the physician.
Indication
- Fatigue,
- Myalgia–depression induced bodyache
- Stress disorder
- Apasmara (Epilepsy) Psychiatric disorders
- Insanity
- Hysteria
- Brain tonic, Improves memory
- Cognitive problems
- Mental Diseases
- Mental retardation
- Sleep disorders
- Impairment of speech and voice
- Speech problem
- Infertility
- Skin diseases
Precaution
Here are some general precautions you need to take when using brahmi ghrita.
- Brahmi is not recommended in pregnant ladies as there are no studies regarding its safety during pregnancy. 4
- Children and elderly should be given this medicine only after consulting a qualified Ayurvedic physician. The physician will best decide the dosage and repetition needed.
Also, consulting a physician can help you understand the possible precautions of brahmi ghrita. This will help you avoid unwanted side effects.
Triphala Ghrita
Ingredients
- Triphla
- Trikatu
- Yashtimadhu
- Sariva
- Chandan
- Haridra
Dosage
Triphala Ghrita Liquid – ½ -1 teaspoon once or twice a day or as directed by the physician.
Indication
- Naktandhya – Night blindness.
- Nakulandhya – defective vision with colorful illumination.
- Retinitis pigmentosa (its symptoms also resemble with Nakulandhya.
- Timir roga (Refractive errors or eye coat Illnesses).
- Cataract.
- Computer vision syndrome.
- Vision loss.
- Itchy eyes.
- Burning sensation in eyes or skin.
- Myopia.
- Amblyopia.
- Macular Degeneration.
- Solar Retinitis.
- Diabetic retinopathy.
- Color blindness.
- Age-related vision loss.
- Optic Neuritis.
- Scleritis.
- Ophthalmia.
- Allergic Blepharitis.
- Degenerative Ophthalmitis.
- Trichiasis.
- Eyelid Alopecia.
- Photophobia.
- Dacryocystitis.
- Corneal Ulcer.
- Xerophthalmia.
- Dry Blepharitis.
Precaution
Triphala has been shown to be safe in human studies at the recommended dosage. However, there are no studies regarding safety in pregnancy, lactation and children.
Indukanta Ghrita
Ingredients
- Dashmula (Each root taken in amount of 25.6 grams)
- Putika (Holoptelea integrifolia) 256 grams
- Devadaru Cedrus deodara 256 grams
- Water for decoction 12.288 liter
- Cow milk 768 ml
- Gau ghrita 768 grams
Each 48 grams: pippali fruit, pippali mula root, cavya piper chaba stem, chitrak Plumbago zeylanica, sunthi, Yavak shaar Hordeum vulgare alkaline preparation
Indukanta ghrita is green-colored, soft, low melting medicated clarified butter, unctuous to touch, slightly pungent odour and slightly bitter taste. This ghee should be stored in a cool place in a tightly closed container, protected from light and moisture.
Dosage
It is recommended to consume half a teaspoon of this medicated ghee before meals followed by a glass of water.
Indication
- Vata roga (vata predominant diseases)
- Kshaya (phthisis)
- Mahodara (abdominal enlargement)
- Gulma (abdominal tumors)
- Shoola (pain)
- Nimnonnata jwara (intermitent fever)
- Bala vardhana (increases immunity/strength)
Precaution
- There are no known side effects with this medicine.
- However, it is best to use this product under medical supervision.
- Self-medication with this medicine is discouraged.
- People with diabetes, high cholesterol, heart diseases, and high BP should exercise precaution.
- In a very high dose, it may cause diarrhoea.
Mahatriphaladya Ghrita
Ingredients
- Triphala Kwath
- Bhringaraj Kwath
- Vasarasa Kwath
- Aja
- Kshira
- Shatavarirasa Kwath
- Haritaki
- Vibhitaki
- Amlaki
- Nilotpala
- Yashtimadhu
- Ghrita
Dosage
It is advised to consume a half spoon of Mahatriphaladya Ghrutham before meals twice a day.
Indication
It is advised in nyctalopia, night blindness, conjunctivitis, cataract.
Precaution
- Use under clinical guidance.
- Try not to exceed the recommended dose.
- Keep away from the reach of children.
- Read the directions carefully while using the product.
- Keep the product in a cool and dry place away from sunlight and heat.
Maha Tiktaka Ghrita
Ingredients
- Ghee
- AmlaÂ
- BaheraÂ
- NagarmothaÂ
- AnantÂ
- Chandan lalÂ
- Chatwan
- Chirayata Â
- Giloy
Dosage
The recommended dosage of Mahatiktaka Ghrita is 6-12 grams, twice a day with hot water or Giloy kwath for 2 months or as directed by a physician. Avoid salt, chili, oil, sour food items.
Indication
Amlapitta, Pandu Roga, Raktapitta, Visarpa, Kushta, Arshas, Raktarshas, Vatarakta, Visphotha, Pama, Pidaka, Asrigdara, Gandamala.
Precaution
- There are no known side effects with this medicine.
- However, it is best to use this product under medical supervision.
- Self-medication with this medicine is discouraged.
- People with diabetes, high cholesterol, heart diseases, and high BP should exercise precaution.
- In a very high dose, it may cause diarrhoea and indigestion.
Saraswata Ghrita
Ingredients
| S.No | Sanskrit name | Botanical name | Parts Used | Form | Qty. |
|---|
| 1 | Abhaya | Terminalia chebula | Fr.R. | Pst. | 0.174 gm |
| 2 | Sunthi | Zingiber officinale | Rz. | Pst. | 0.174 gm |
| 3 | Marica | Piper nigrum | Dr.Fr. | Pst. | 0.174 gm |
| 4 | Pippali | Piper longum | Dr.Fr. | Pst. | 0.174 gm |
| 5 | Patha | Cyclea peltata | Rt. | Pst. | 0.174 gm |
| 6 | Ugra | Acorus calamus | Rz. | Pst. | 0.174 gm |
| 7 | Sigru | Moringa oleifera | Rt. | Pst. | 0.174 gm |
| 8 | Ajaksira | Goat’s milk | Â | as it is | 11 ml |
| 9 | Sarpi | Ghee | Â | as it is | 11 ml |
Dosage
Saraswatarishta Syrup – 2-3 teaspoons twice a day or as directed by the physician
Indication
- Improves memory and intelligence
- Boosts mental capabilities
- ADHD (Attention Deficit-Hyperactivity Disorder)
- Treats speech delay
- Speaking difficulties
- Low intelligence and digestion power in children.
Precaution
- Do not exceed recommended dosage.
- Keep it out of reach from children.
- Baidyanath Saraswatarista is not recommended in pregnancy and during lactation.
- Store it away from sunlight and moisture.
- Store it in a dry place in an amber coloured bottle.
Shatavaryadi Ghrita
Ingredients
- Shatavari – Asparagus racemosus root – 3.072 liters – juice extract
- Water decoction of Swadamshtra – Small caltrops (whole plant) – Tribulus terrestris Linn. – 3.072 liters
- Water for decoction – 12.288 liters, boiled and reduced to 3.072 liters, filtered.
- Ghrita – Cow ghee – 3.072 liters
- Ksheera – Cow milk – 1,536 liters
- 768 g of each of
- Vidari – Pueraria tuberosa
- Chandana – Sandalwood – Santalum album
- Tugaksheeri – Bambusa bambos
- Mridveeka – Raisin – Vitis vinifera
- Yashti – Licorice – Glycyrrhiza glabra
- Kasheruka – Scirpus grossus
- Ervaru – Cucumis melo var. utilissimus
- Truti – Cardamom – Elettaria cardamomum
- Adrika – Asphaltum
- Kana – Long pepper fruit – Piper longum
- Utpala – Nymphaea stellata
- Kamala – Lotus – Nelumbo nucifera
- Pattura
- Musta – Nut grass (root) – Cyperus rotundus
- Kakoli – Fritillaria roylei
- Ksheera Kakoli – Roscoea purpurea
- Jivaka – Malaxis acuminata
- Rishabhaka – Manilkara hexandra (Roxb.) Dubard / Mimusoops hexandra Roxb.
- Mudgaparni – Green gram – Phaseolus trilobus
- Mashaparni – Teramnus labialis / Vigna radiata
- Meda – Litsea monopetala
- Mahameda – Polygonatum verticillatum (Linn.)
- Chinnaruha – Indian Tinospora (stem) – Tinospora cordifolia
- Karkatashrungi – Colocynth (dried pulp)- Citrullus colocynthis
- Tugaksheeri – Bambusa bambos
- Padmaka – Wild Himalayan Cherry – Prunus cerasoides
- Prapaundarika – Lotus – Nelumbo nucifera
- Riddhi – Vigna cylindrica
- Vriddhi – Habenaria intermedia
- Mrudveeka – Raisin – Vitis vinifera
- Jivanti – Leptadenia reticulata
- Madhuka – Licorice – Glycyrrhiza glabra
- Madhu – Honey
- Sharkara – 384 g
Dosage
3 – 5 ml, once or twice a day before or after food or as directed by Ayurvedic doctor. It is also used in higher doses in Panchakarma treatment.
Indication
Shatavaryadi Ghrita is nutritive and tonic. It pacifies Pitta Dosha and gives relief in excess heat. It is a cooling in nature and show beneficial effect in bleeding disorders. It improves strength and weight.
- Mutrakricchra (Dysuria)
- Mutradosha (Urinary disorders)
- Mutra Sharkara (Urinary calculus)
- Inflammation in intestinal
- Excess Pitta
- Burning sensation in stomach
- Bleeding disorders
Precaution
- Read the label carefully before use
- Do not exceed the recommended dosage
- Store in a cool and dry place away from direct sunlight
- Keep out of reach of children
Changeri Ghrita
Ingredients
9.6 g of each of Nagara – ginger
Pippalimoola – Long pepper root
Chitraka – Plumbago zeylanica
Gajapippali – Scindapsus officinalis
Gokshura – Tribulus terrestris
Pippali – Long pepper fruit
Dhanya- Coriander
Bilva – Aegle marmelos
Patha- Cyclea peltat / Cissampelos pariera
Yavani – Trachyspermum ammi
Changeri swarasa – juice extract of Oxalis corniculata – 3.072 l
Sarpi – ghee – 768 g
Dadhi – curds – 3.072 kg
The above combination is heated till herbal ghee is prepared.
reference:Bhaishajya Ratnavali.
Dosage
- The recommended dosage of medicine is 1/4 to 1/2 teaspoon. Apply locally at the affected area.
- It should be taken once or twice a day, in the morning and evening.
- It is to be taken with water.
- Or take as directed by a doctor.
Indication
- Anaha (distension)
- Grahani (sprue)
- Pravahika (dysentry)
- Gudabhramsa (rectal prolapse)
- Arsa (piles)
- Mutrakriccha (dysuria)
- Kapha vata roga
Precaution
- Read the label carefully before use
- Do not exceed the recommended dosage
- Store in a cool and dry place away from direct sunlight
- Keep out of reach of children
Brihat Phala Ghrita
Ingredients
Manjishtha, triphala, daruharidra, kutki, yastimadhu with ashwagandha, shatavari, tagara and other herbs (Astangahrdaya Samhita)
- Ghrta (Clarified butter from cow’s milk)
- Triphala (Harad, Baheda and Amla)
- Musta (Cyperus rotundus)
- Haridra (Curcuma longa)
- Jambira rasa (Citrus lemon juice)
- Satavari (Asparagus racemosus)
- Dugdha (Goat Milk)
- Manjistha (Rubia cordifolia)
- Madhuka (Honey)
- Kustha (Saussurea lappa)
- Sarkara (Sugar)
- Bala (Sida cordifolia)
- Meda (Polygonatum cirrhifolium)
- Vidari (Pueraria tuberosa)
- Asvagandha
- Ajamoda (Trachyspermum roxburghianum)
- Haridradvaya
- Hingu (Asafoetida)
- Katuki (Picrorhiza kurroa)
- Kamala (Mallotus philippinensis
- Draksa (Vitis vinifera)
- Candanadvaya
- Kakoli (Lilium polyphyllum)
- Ksirakakoli (Lilium polyphyllum).
Dosage
1 – 2 Teaspoon or 6-12 grams, empty stomach with hot milk twice a day.
Indication
Female infertility, pregnancy maintenance.
Precaution
- Read the label carefully before use
- Do not exceed the recommended dosage
- Store in a cool and dry place away from direct sunlight
- Keep out of reach of children
Sukumara Ghrita
Ingredients
- Punarnava – Boerhaavia diffusa – 4.8 kg
- 480 grams of each of
- Bilva – Aegle marmelos
- Agnimantha – Premna mucronata
- Shyonaka – Oroxylum indicum
- Patala – Stereospermum suaveolens
- Gambhari – Gmelina arborea
- Brihati – Solanum indicum
- Kantakari – Solanum xanthocarpum
- Gokshura – Tribulus terrestris
- Shalaparni – Desmodium gangeticum
- Prishnaparni – Uraria picta
- Payasya (Kshirakakoli) – Roscoea purpurea
- Ashwaganda – Withania somnifera
- Eranda – Ricinus communis
- Shatavari – Asparagus racemosus
- Darbhamoola – Erianthus arundinaceum
- Kushamoola – Desmostachya bipinnata
- kashamoola – Saccharum spontaneum
- Shara moola – Saccharum arundinaceum
- Ikshumoola – Saccharum officinarum
- Potagala moola – Typha elephantina
- Water for decoction – 49.152 liters boiled and reduced to 6.144 liters.
- Guda – Jaggery – 1.44 kg
- Eranda taila – Castor oil – 768 g
- ghee – 1.536 kg
- Milk – 1.536 liters
- 96 grams of fine powder of each of
- Krishna – Long pepper fruit
- Krishnamoola – Long pepper root
- Saindhava Lavana – rock salt
- Yashti – Licorice – Glycyrrhiza glabra
- Madhuka – Madhuka longifolia
- Mridvika – Raisins
- Yavani – Trachyspermum ammi
- Nagara – ginger
Dosage
The recommended dosage of Sukumara Ghrita is 1-2 teaspoons per day. It can be taken before meals or on an empty stomach.
Indication
Gynec disorders, hernia, tumor, gaseous mass, hemorrhoids, edema, arthritic pain, systemic disorders of spleen, liver and kidney, constipation and general debility in women.
Precaution
Avoid exposure to cold- and cold-water baths while using Sukumara Ghrita.
